Gallo Pinto Recipe

One of the staple dishes of Costa Rica is called Gallo Pinto. This dish can be served for breakfast, lunch, or dinner and is either accompanied by fried plantain, over medium eggs, and a nice cup of coffee (breakfast style). When it is served for lunch and/or dinner you can see it accompanied with pork, … Continue reading Gallo Pinto Recipe

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Coffee, Coffee, and more Coffee

I cannot say that I am a huge coffee drinker or very knowledgable when it comes to certain beans, brewing techniques or whatever, but I can tell you Costa Rica holds some of the best coffee in the entire world. Coffee is a huge export business for the country and their environment has all the perfect … Continue reading Coffee, Coffee, and more Coffee